Real Food Rebels, a student-led effort working to bring real, local, and sustainable food to the Ole Miss student body was one of the many booths at the 2014 Sustainability Fair. The Sustainability Fair took place during UM’s Green Week in the Union Plaza. The Sustainability Fair was an opportunity for Ole Miss students to interact with the Oxford and university community on different themes and facets of sustainability. If you have any questions about sustainability or how you can get involved at Ole Miss or in Oxford, the Sustainability Fair is an annual event not to miss. Fair participants include local food vendors, farmers and CSAs, community businesses, student clubs and organizations, and academic departments.